Around the World Cooking - Low Country Boil

This country boil is fun for sharing. Dump it out on opened up paper bags or newspaper and dig in! No utensils needed!

Serves 6-8

Ingredients Directions

3/4 Cup Bone Suckin' Seasoning Rub

1/8 Cup Hiccuppin' Hot BBQ Sauce

3 lbs New Red Potatoes

3 lbs Smoked Kielbasa

12 Ears Corn, chucked and halfed ears

4 lbs Shrimp, large peeled and cleaned

6 Quarts Water

Bring water, Hiccuppin' Sauce and Bone Suckin' Seasoning Rub to a rolling boil.

Add potatoes and cook for 15 minutes.

Add kielbasa and cook for 5 more minutes.

Add corn and cook another 5 minutes.

Stir in shrimp and cook until shrimp are pink, about 5 minutes.

Drain immediately and serve.

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